I don’t even know where to start to tell you about this recipe.  It is one that my friend, Marcy Howard, has made for all of us for many years.  It is also one we teach and share in Apples of Gold. If you ever make it, it will become one of your favorite recipes, …
I bet you have memories tied to food. This rice casserole has so many memories for me.  The first time I had it was at a luncheon on the day of my Father’s memorial service.  The casserole was prepared  by one of many precious friends who provided the luncheon for our family.  Since then we have …
Are you seeing Quinoa everywhere you look in recipes?  I have found I really like it in lots of dishes served hot or cold.  This recipe excites me because by adding quinoa and lots of nuts you increase the protein in the granola.  I love eating this granola on cereal, especially ones that are mostly carbs and …
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